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WHAT MAKES ME AN "INFORMED" FOOD BLOGGER

I am CURRENTLY a PRACTICING PHYSICIAN .

However, I did complete TWO YEARS of college studying GENERAL BIOCHEMISTRY AND MICROBIOLOGY, Food technology,Food Microbiology and Biochemistry prior to deciding that I am more inclined to the CLINICAL SIDE of things and hence decided to get into MEDICAL SCIENCE .

I did very well in medical school thereafter and am now a "kick-ass" doctor .

My interest in "Food" and the "Science of cooking" continues to this day and explains why I now have a Food blog as part of my LECINQBLOG family of Blogs

I seek to dispel FOOD FADS, food myths via this food blog.I seek also to increase health awareness by canvassing for healthier diets.

Good chef meets GOOD DOCTOR meets good writer=Informative food blog, no?

Friday, October 28, 2011

Going UN-VEGAN after 3 years of being vegan

Aug 2008...I think I ate my last three eggs in my fridge and then the next morning suddenly I just went vegan..It was an easy transition..given that I have been a vegetarian all my life....had a wealth of knowledge of how to make really really tasty balanced nutritous meals that were vegan...I used to however be an "egg and cheese crazy person"..In my mind  once i went vegan..I thought that I might end up  suffering from a "egg and cheese withdrawal" in the first few months...but SURPRISINGLY..right from day one..I NEVER MISSED the cheese or eggs...Was too busy experimenting with beans, tofu and making tofu at home and the works ..the discovery of incredible vegan foods that are all around us..I guess I was far too busy eating too many new tasty foods..quite forgot the eggs or cheese.
Three years down the line after much thought I hhave become NON-VEGAN..have been NON VEGAN FOR 7 WEEKS NOW..how does it feel?what was my first non vegan meal?Eggs ofcourse...I felt like I was committing a major sin right from day one..being NON VEGAN just doesn't feel NORMAL TO ME ANYMORE...I thought a thousand times before buying those boxes of eggs...I actually was so disapproving of myself....the whole time...even now...CAN'T WAIT TO GET BACK TO BEING VEGAN(only a month to go for that to happen..hopefully---fingers crossed)
For some reason...though I half-expected that old ecstasy to hit my senses that i used to feel when i ate eggs PRIOR TO EVER GOING VEGAN, ...surprisingly..in the past 7 weeks of eating eggs each day..NOT ONE DAY..have I felt that great kick i used to feel when i used to eggs before I ever went vegan in the first place..Same with milk..don't enjoy it as much anymore..I crave soy milk each day..and then I drink some soy milk and then I smile..LOL..no really..
Also..I HAVE BECOME SO TUNED TO AUTOMATICALLY GO VISIT ONLY SHELVES IN THE SUPERMARKET THAT hold vegan ingredients..LIKE THE PRODUCE SECTION..I now still find myself doing the same, even after i have gone UN-VEGAN temporarily...funny how I could unlearn 30 years of my food habits of being UN-VEGAN in a day..when I first went vegan ..and yet  WHAT I LEARNED IN 3 YEARS OF BEING VEGAN..i now find difficult to unlearn.....
BTW,soy curds is much more tastier than animal milk curds..totally..soy milk much more tasty than animal milk..totally..NOTHING GREAT ABOUT EGGS..cheese is fine..but doesn't matter in terms of taste--infact in the 7 weeks..i haven't bought that much of cheese at all...(for other reasons ofcourse)
And seven weeks down the line..I CAN'T WAIT TO GET BACK TO VEGAN FOOD..in the past 7 weeks I realized that i didn't miss a thing...EVEN IN THE THREE YEARS OF BEING VEGAN..NEVER MISSED VEGAN FOOD AT ALL...so yeah...
the vital question that all of you want to ask ,,is why is it that i went UN-VEGAN....in the first place?(Can't answer that yet..just yet...Will wait till i get back to being vegan for a good month and then..I shall explain it all..that way it will all look more credible)
yeah?

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